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30 days ago
Accor Hotels
Location: Maidstone
Job type: Permanent
Sector: Kitchen and Catering
Category: Chef and Catering Jobs
Maintaining high standards in food preparation and presentation is all part of our commitment to service. This is a supervisory role therefore when the Head Chef is absent, it is your responsibility to run the kitchen and all food outlets. You will also take care of food purchasing and storage, as well as, maintaining a safe and hygienic kitchen environment. In addition, you are also going to assist with the training and development of the kitchen team.

To say thank you for your hard work and commitment we offer ad hoc rewards, i.e. shopping vouchers alongside monthly recognition schemes and an Annual Awards ceremony. You can develop your career through training courses and structured development programmes including 'Rising Stars'. We also offer wide-ranging employee benefits including enhanced annual leave after one year's service, special discounted rates across our Jupiter Hotels and Accor Group (subject to qualifying criteria), childcare scheme, Employee Assistance Programme and Healthcare Cash Plan to name but a few.

Set in 20 acres of parkland in the heart of Kent adjacent to Leeds Castle, this modern hotel offers easy access to Maidstone and 'The Garden of England'

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