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13 days ago
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Demi Chef de Partie


Maybourne Hotel Group
Location: Berkeley
Job type: Permanent
Sector: Kitchen and Catering
Category: Chef de Partie Jobs
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* The Berkeley

* Kitchen

* Full time

A fantastic opportunity has arisen for an ambitious Demi Chef de Partie to join our Main Kitchen at The Berkeley.

With an independent spirit and an eye for style, The Berkeley is the epitome of modern British luxury. Rooms are by leading designers, and London’s original fashionista afternoon tea is served daily in the Collins Room. The Berkeley is perfectly positioned between Hyde Park, fashionable Knightsbridge and the residential neighbourhood of Belgravia. Its signature experiences include the famed Blue Bar, The Berkeley Bar & Terrace with its inspired interior styling, Michelin-starred dining in Marcus and Bamford Wellness Spa.

Main duties & responsibilities

As a Demi Chef de Partie you will work closely with the Senior Chefs and assist in the day to day operation of the hotel’s main kitchen. You will be passionate about working with the finest and freshest ingredients and excited to learn from the Senior Chefs in the brigade.

Main responsibilities of the role include but are not limited to:

* Assist in the daily preparation and service of food ensuring that the highest standards are maintained at all times.

* Attend regular team briefings and training sessions to ensure that your product knowledge, preparation methods and techniques are up to standards.

* Work in close liaison with all sections within the Kitchen to ensure an efficient service.

* Be fully conversant with all Restaurants, Bars, Banqueting and Floor Service menus, in particular items which are the responsibility of your section and of their recipes and quantities.

Entry Requirements

Successful candidates for our Demi Chef de Partie opportunity will demonstrate genuine dedication to The Berkeley and show a commitment to consistent quality in our product and service.

This is an exciting role for a talented individual who is looking for a new challenge and wants to join a fast paced and high performing hotel team renowned for their approach and delivery of impeccable service.
* The Berkeley

* Kitchen

* Full time

A fantastic opportunity has arisen for an ambitious Demi Chef de Partie to join our Main Kitchen at The Berkeley.

With an independent spirit and an eye for style, The Berkeley is the epitome of modern British luxury. Rooms are by leading designers, and London’s original fashionista afternoon tea is served daily in the Collins Room. The Berkeley is perfectly positioned between Hyde Park, fashionable Knightsbridge and the residential neighbourhood of Belgravia. Its signature experiences include the famed Blue Bar, The Berkeley Bar & Terrace with its inspired interior styling, Michelin-starred dining in Marcus and Bamford Wellness Spa.

Main duties & responsibilities

As a Demi Chef de Partie you will work closely with the Senior Chefs and assist in the day to day operation of the hotel’s main kitchen. You will be passionate about working with the finest and freshest ingredients and excited to learn from the Senior Chefs in the brigade.

Main responsibilities of the role include but are not limited to:

* Assist in the daily preparation and service of food ensuring that the highest standards are maintained at all times.

* Attend regular team briefings and training sessions to ensure that your product knowledge, preparation methods and techniques are up to standards.

* Work in close liaison with all sections within the Kitchen to ensure an efficient service.

* Be fully conversant with all Restaurants, Bars, Banqueting and Floor Service menus, in particular items which are the responsibility of your section and of their recipes and quantities.

Entry Requirements

Successful candidates for our Demi Chef de Partie opportunity will demonstrate genuine dedication to The Berkeley and show a commitment to consistent quality in our product and service.

This is an exciting role for a talented individual who is looking for a new challenge and wants to join a fast paced and high performing hotel team renowned for their approach and delivery of impeccable service.
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