POKE
3779 jobs - 0 added today
Recruiting? Call us on 01772 639604
Email me newest jobs similar to this one
about 1 month ago
only 22 days until close

Commis Pastry Chef


Chewton Glen Hotel
Location: Hampshire
Job type: Permanent
Sector: Kitchen and Catering
Category: Commis Chef Jobs
Apply
Select how you want to share:
View similar
* To assist the Head Pastry Chef during service for timing and progress of all dishes.

* To ensure that the presentation, taste, texture and quantity are maintained to the standards laid by the Company.

* To be fully conversant with the menu and to be adaptable with continual changes to ensure that the menu is kept in line with customer demands and Company policies.

* To ensure that the correct and same ingredients are used as specified by the Head Pastry Chef to ensure quality is upheld at all times.

* To attend any necessary training sessions or meetings.

* To make sure that Company Policy, the Vision Statement and Departmental Objectives are followed and utilised at all times.

* To ensure that all appliances, fixtures and fittings are safe and work in accordance with Health & Safety regulations and report any faults to the Health Spa Manager or Health Spa Supervisor.

* To be fully aware of the Hotel’s Fire Safety Procedures and Health & Safety regulations.

THIS PERFORMANCE ROLE GUIDE IS NOT EXHAUSTIVE, NOR IS IT MEANT TO BE. ADDITIONAL ITEMS MAY BE INTRODUCED WHERE NECESSARY.

If you would like to be considered for a role at Chewton Glen please forward a copy of your CV to Jenn.



Chewton Glen is an equal opportunity employer committed to employing a diverse workforce.

Please note that all vacancies include weekend hours unless otherwise stated.

Apply Now
* To assist the Head Pastry Chef during service for timing and progress of all dishes.

* To ensure that the presentation, taste, texture and quantity are maintained to the standards laid by the Company.

* To be fully conversant with the menu and to be adaptable with continual changes to ensure that the menu is kept in line with customer demands and Company policies.

* To ensure that the correct and same ingredients are used as specified by the Head Pastry Chef to ensure quality is upheld at all times.

* To attend any necessary training sessions or meetings.

* To make sure that Company Policy, the Vision Statement and Departmental Objectives are followed and utilised at all times.

* To ensure that all appliances, fixtures and fittings are safe and work in accordance with Health & Safety regulations and report any faults to the Health Spa Manager or Health Spa Supervisor.

* To be fully aware of the Hotel’s Fire Safety Procedures and Health & Safety regulations.

THIS PERFORMANCE ROLE GUIDE IS NOT EXHAUSTIVE, NOR IS IT MEANT TO BE. ADDITIONAL ITEMS MAY BE INTRODUCED WHERE NECESSARY.

If you would like to be considered for a role at Chewton Glen please forward a copy of your CV to Jenn.



Chewton Glen is an equal opportunity employer committed to employing a diverse workforce.

Please note that all vacancies include weekend hours unless otherwise stated.

Apply Now
Apply

Email me newest jobs similar to this one

  Back to the top