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13 days ago
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Cafeteria Kitchen Cook II


Rosewood Hotels
Location: UK
Job type: Permanent
Sector: Restaurant
Category: Chef and Catering Jobs
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Begin Your Rosewood Journey

We believe that life is made of many journeys: inspiration, wonderment, curiosity, or the simple joy of discovering something new every day. If you share the same sentiment, then this opportunity is for you.

We are looking for a Full-Time Cafeteria Kitchen Cook II to join our Culinary Team!

Overview

Work as part of the culinary team to produce lunch & dinner menu items, including items pertaining to diets, tray line needs, and special events. Work closely with the Chef, Sous Chefs, and the Culinary Team to assure that the company dining needs are met in a timely manner and assist in supervising and teaching prep cooks the proper handling techniques of food, equipment, and food prep.

Essential Responsibilities

To assist in the kitchen, contributing to the overall success of outlets and events, in accordance with the hotel’s standards and financial goals.

* Ensures that all company minimum brand standards have been implemented.

* Work closely with other associates in a supportive and flexible manner, focusing on the overall success of the hotel and the satisfaction of hotel guests.

* Washes, peels, cuts, and seeds vegetables and fruits.

* Cleans, cuts, and grinds meats, poultry, and seafood.

* Dips food items in crumbs, flour, and batter to bread them.

* Stirs and strains soups and sauces.

* Weights and measures designated ingredients.

* Carries pans, kettles, and trays of food to and from workstations, stove, and refrigerator.

* Stores foods in designated areas.

* Cleans work areas, equipment, and utensils, segregates and removes garbage

* Distributes supplies, utensils, and portable equipment.

* Carves various cooked meats.

* Assists in quality control of items.

* Sets up buffet presentations.

* Weekends and holidays required

About Rosewood Miramar Beach

Rosewood Miramar Beach features 161 ultra-luxury guestrooms across 16 acres, including a glamorous Presidential Residence, a Bridal Suite, and multi-bedroom family bungalows nestled among rolling lawns and mature landscaping. Guests are treated to estate-style service, entirely personalized to complement their every need. Amenities include an oceanside bar and restaurant with an outdoor terrace, a signature restaurant, two swimming pools, a Sense® spa, a state-of-the-art fitness center, a beach club, and a screening room. In addition, the resort offers 12,000 square feet of indoor and outdoor event space including a 6,000-square-foot ballroom.

Competitive Benefits

* Medical

* Dental

* Vision

* Life Insurance and AD&D

* Short Term and Long-Term Disability

* Complimentary Room Nights

Connect with us

* LinkedIn: -******

* Facebook: -******

* Instagram: -******
Begin Your Rosewood Journey

We believe that life is made of many journeys: inspiration, wonderment, curiosity, or the simple joy of discovering something new every day. If you share the same sentiment, then this opportunity is for you.

We are looking for a Full-Time Cafeteria Kitchen Cook II to join our Culinary Team!

Overview

Work as part of the culinary team to produce lunch & dinner menu items, including items pertaining to diets, tray line needs, and special events. Work closely with the Chef, Sous Chefs, and the Culinary Team to assure that the company dining needs are met in a timely manner and assist in supervising and teaching prep cooks the proper handling techniques of food, equipment, and food prep.

Essential Responsibilities

To assist in the kitchen, contributing to the overall success of outlets and events, in accordance with the hotel’s standards and financial goals.

* Ensures that all company minimum brand standards have been implemented.

* Work closely with other associates in a supportive and flexible manner, focusing on the overall success of the hotel and the satisfaction of hotel guests.

* Washes, peels, cuts, and seeds vegetables and fruits.

* Cleans, cuts, and grinds meats, poultry, and seafood.

* Dips food items in crumbs, flour, and batter to bread them.

* Stirs and strains soups and sauces.

* Weights and measures designated ingredients.

* Carries pans, kettles, and trays of food to and from workstations, stove, and refrigerator.

* Stores foods in designated areas.

* Cleans work areas, equipment, and utensils, segregates and removes garbage

* Distributes supplies, utensils, and portable equipment.

* Carves various cooked meats.

* Assists in quality control of items.

* Sets up buffet presentations.

* Weekends and holidays required

About Rosewood Miramar Beach

Rosewood Miramar Beach features 161 ultra-luxury guestrooms across 16 acres, including a glamorous Presidential Residence, a Bridal Suite, and multi-bedroom family bungalows nestled among rolling lawns and mature landscaping. Guests are treated to estate-style service, entirely personalized to complement their every need. Amenities include an oceanside bar and restaurant with an outdoor terrace, a signature restaurant, two swimming pools, a Sense® spa, a state-of-the-art fitness center, a beach club, and a screening room. In addition, the resort offers 12,000 square feet of indoor and outdoor event space including a 6,000-square-foot ballroom.

Competitive Benefits

* Medical

* Dental

* Vision

* Life Insurance and AD&D

* Short Term and Long-Term Disability

* Complimentary Room Nights

Connect with us

* LinkedIn: -******

* Facebook: -******

* Instagram: -******
Apply on company site

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