You participate in the daily tasks involved in running a successful breakfast service. You greet the guests, produce bills and take payments. You will look for opportunities to create memorable experiences for our guests. You set up the breakfast, ensuring the display is attractive and remains clean and well stocked throughout service. You may be required to clean kitchens and common areas linked to the restaurant. You may be required to take the lead or supervise the daily workings of the hotel or check deliveries..