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10 days ago
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Breakfast Chef (Wild Boar Inn)


English Lakes Hotels
Location: Windermere
Job type: Permanent
Category: Chef and Catering Jobs
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We are looking for a dedicated and passionate individual to join our small busy brigade supplying breakfast to the inn’s guests. If you are fun, hardworking, friendly and inspiring, then we want to hear from you.

As a Breakfast Chef you will be part of a team producing breakfast for up to 70 guests, including a cold buffet and breakfast cooked to order.

We are looking for someone who loves to cook, is willing to get up early with a smile. Ideally you will have worked in kitchens before and have experience with preparing and serving breakfasts.

This is a full time position (40 hours) working 5 days over 7.

What we look for

Flexibility and the facility to work early shifts.
Attention to the smallest detail
A passion for hospitality
The ability to cope well under pressure
Have food hygiene knowledge.

What's in it for you?
The opportunity to be part of the newest world class resort in one of the most beautiful destinations.
Uniform Provided
Complimentary meals whilst on duty
Complimentary Health Club Membership and Family Health Club Membership (subject to terms and conditions).
Discounted room nights across all English Lakes Hotels Resorts & Venues
Discounts on food and beverages across all English Lakes Restaurants
English Lakes Gift Vouchers and awards lunch presentation for each year of service
The opportunity to be part of the newest world class resort in one of the most beautiful destinations.

Set in the ancient beauty of the Gilpin Valley, this historic Wild Boar Inn has the warmest of welcomes and standard of service complemented by our individually designed rooms. The Grill & Smokehouse and open kitchen offers a theatrical backdrop to the overall dining experience, with 72 acres of mature ancient woodland adding to the idyllic setting of this beautiful Inn.
The Wild Boar proudly continues its commitment to the best locally produced seasonal ingredients.
Winner of the Silver Award in the Visit Britain Pub of the Year, The Wild Boar has a very special reputation locally and nationally for its quality of food and drink experience with a welcome as warm as the open log fires.

Notes
All applicants must be eligible to live and work in the UK. Documented evidence of eligibility and photo I.D. will be required from candidates at interview as part of our standard recruitment process.

We are happy to receive your CV as an additional supporting document but you still need to complete our full on line application form or you can request a hard copy to be sent to you if you prefer.

Apply now or go to englishlakes.co.uk/jobs for all current vacancies.

Please note this vacancy may close at any time once sufficient applications have been received. Early submission of your application is therefore encouraged.
We are looking for a dedicated and passionate individual to join our small busy brigade supplying breakfast to the inn’s guests. If you are fun, hardworking, friendly and inspiring, then we want to hear from you.

As a Breakfast Chef you will be part of a team producing breakfast for up to 70 guests, including a cold buffet and breakfast cooked to order.

We are looking for someone who loves to cook, is willing to get up early with a smile. Ideally you will have worked in kitchens before and have experience with preparing and serving breakfasts.

This is a full time position (40 hours) working 5 days over 7.

What we look for

Flexibility and the facility to work early shifts.
Attention to the smallest detail
A passion for hospitality
The ability to cope well under pressure
Have food hygiene knowledge.

What's in it for you?
The opportunity to be part of the newest world class resort in one of the most beautiful destinations.
Uniform Provided
Complimentary meals whilst on duty
Complimentary Health Club Membership and Family Health Club Membership (subject to terms and conditions).
Discounted room nights across all English Lakes Hotels Resorts & Venues
Discounts on food and beverages across all English Lakes Restaurants
English Lakes Gift Vouchers and awards lunch presentation for each year of service
The opportunity to be part of the newest world class resort in one of the most beautiful destinations.

Set in the ancient beauty of the Gilpin Valley, this historic Wild Boar Inn has the warmest of welcomes and standard of service complemented by our individually designed rooms. The Grill & Smokehouse and open kitchen offers a theatrical backdrop to the overall dining experience, with 72 acres of mature ancient woodland adding to the idyllic setting of this beautiful Inn.
The Wild Boar proudly continues its commitment to the best locally produced seasonal ingredients.
Winner of the Silver Award in the Visit Britain Pub of the Year, The Wild Boar has a very special reputation locally and nationally for its quality of food and drink experience with a welcome as warm as the open log fires.

Notes
All applicants must be eligible to live and work in the UK. Documented evidence of eligibility and photo I.D. will be required from candidates at interview as part of our standard recruitment process.

We are happy to receive your CV as an additional supporting document but you still need to complete our full on line application form or you can request a hard copy to be sent to you if you prefer.

Apply now or go to englishlakes.co.uk/jobs for all current vacancies.

Please note this vacancy may close at any time once sufficient applications have been received. Early submission of your application is therefore encouraged.
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