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5 days ago
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Assistant Manager - The Connaught Pâtisserie


Maybourne Hotel Group
Location: Ireland
Job type: Permanent
Sector: Restaurant
Category: General Manager Jobs
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* The Connaught

* Food & beverage

* Full time

An exceptional opportunity has arisen for a talented and passionate Assistant Manager to join the new Connaught Pâtisserie set to open in early May 2020.

Found at the heart of Mayfair village, The Connaught blends tradition with contemporary flair. With its bespoke service, 3,000-piece art collection, two Michelin-starred restaurant Hélène Darroze at The Connaught and London’s only Aman Spa, it has always been the choice for connoisseurs of the art of living well. Jean-Georges at The Connaught offers all-hours informal gourmet dining; and the exquisite Connaught Bar has won prestigious awards for its masterful mixology.

Main duties & responsibilities

As Assistant Manager, you will support the Assistant Director of Food and Beverage in leading and developing a top performing team within a boutique, neighbourhood environment. You will assist in managing the planning, organisation and supervision of the Pâtisserie team, within one of The Connaught’s newest ventures.

Entry requirements

As Assistant Manager, you will be a talented individual with proven experience within a similar environment in a team leader role where quality pâtisserie, tea and coffee are key priorities. An excellent and confident communicator, you will take a hands-on approach to your role and your team, with a focus on training and developing colleagues. Previous experience within a similar environment is highly desirable for this role.

This is an exceptional opportunity to join an outstanding team of one of London’s most renowned hotels, offering fantastic opportunities for career development and progression.
* The Connaught

* Food & beverage

* Full time

An exceptional opportunity has arisen for a talented and passionate Assistant Manager to join the new Connaught Pâtisserie set to open in early May 2020.

Found at the heart of Mayfair village, The Connaught blends tradition with contemporary flair. With its bespoke service, 3,000-piece art collection, two Michelin-starred restaurant Hélène Darroze at The Connaught and London’s only Aman Spa, it has always been the choice for connoisseurs of the art of living well. Jean-Georges at The Connaught offers all-hours informal gourmet dining; and the exquisite Connaught Bar has won prestigious awards for its masterful mixology.

Main duties & responsibilities

As Assistant Manager, you will support the Assistant Director of Food and Beverage in leading and developing a top performing team within a boutique, neighbourhood environment. You will assist in managing the planning, organisation and supervision of the Pâtisserie team, within one of The Connaught’s newest ventures.

Entry requirements

As Assistant Manager, you will be a talented individual with proven experience within a similar environment in a team leader role where quality pâtisserie, tea and coffee are key priorities. An excellent and confident communicator, you will take a hands-on approach to your role and your team, with a focus on training and developing colleagues. Previous experience within a similar environment is highly desirable for this role.

This is an exceptional opportunity to join an outstanding team of one of London’s most renowned hotels, offering fantastic opportunities for career development and progression.
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